Baguette
$ 5.50
Made with 85% sustainable white flour, 15% organic whole spelt flour, river salt, filtered water & bakers yeast A mouth watering loaf with an open honeycomb interior & thin golden crust that shatters in your mouth. Due to the long fermentation time and addition of Spelt flour, they present a sweet cereal like flavour.
Serving Suggestions
Perfect for lunch rolls, an addition to any meal, with wine and cheese or simply on its own