Everyday Sourdough

Everyday Sourdough

$ 8.50 

Our house (not so white sourdough) Made with 70% sustainable white flour, 30% organic wholewheat flours, river salt & filtered water. Creamy & custardy open interior, blistered, crunchy-chewy crust with a sweet, grassy and slightly sour aftertaste. 33 hour ferment.

Availability

7 days a week

15.30 pm - 19.30 pm or until sold out
7 days per week
7 days a week
7 days a week

Serving Suggestions

A great versatile bread for toast, sandwiches, bruschetta, croutons & a delicious vessel for condiments and delicious cheeses

"I'm a bread enthusiast, and the Artisan Sourdough Bread from this bakery is exceptional. The crust has a beautiful golden color and crackles just right when you bite into it. The texture is spot on - light and airy, yet satisfyingly chewy. It's hands down the best sourdough bread I've ever had!"

Mark T.

“Absolutely love the Artisan Sourdough Bread! The crust is perfectly crunchy, while the inside is soft and chewy. It's my go-to bread for making sandwiches and toast in the morning. Highly recommend!"

Sarah M.